Thursday, July 18, 2024

How to Make Sfincione Pizza Palermo Sicilian Recipe

 




"SFINCIONE"

PALERMO PIZZA






How to Make SFINGCIONE PALERMITANA

VIDEO RECIPE

SICILIAN RECIPES





NONNA BELLINO'S COOKBOOK

RECIPES From MY SICILIAN NONNA

DANIEL BELLINO






SFINCIONE di BAGHERIA



SFINCIONE BAGHERESE

SICILIAN PIZZA

alla NICOLA

BAGHERIA, SICILY



SFINCIONE BAGHERESE alla NICOLA

NICOLA'S RECIPE :

For the sfincione dough: 1 kilo of semolina/semolo rimacinata Flour
10g fresh yeast 20g of sugar 24g of salt, 24g of extra virgin olive oil. 
700ml water 3kg of onions, peeled, finely sliced, 150ml olive oil
150ml water (add more if needed) For the other topping ingredients: 100g anchovies
500g primo sale cheese
one loaf/1 kilo fresh breadcrumbs
300g grated caciocavallo cheese, 1 teaspoon salt, 75 ml olive oil (more may be needed, depending on your breadcrumbs) 
and 3 teaspoons dried oregano, 3 green onions sliced









Another TASTY SFINCIONE

PALERMO PIZZA

"We LOVE IT" !!!





EVER HAVE VASTEDDA



VASTEDDA aka PANE MUESA

PALERMO

Video by SICILIAN-AMERICAN Author''DANIEL BELLINO "Z"









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